Lexicon 專業詞彙

Authors

Rachel Duffell

Keywords

vinegar

Document Type

Article

Abstract

Look sharp

吃醋

Acid can brighten and enliven a dish. With the wide range of vinegars available, each with its own personality, there are many ways to perk up your plates

以醋入饌，其酸味可令菜式味道清爽提神。市面上有林林總總的醋，酸味濃淡不一，各有特色，可為菜餚增添不同風味

First Page

12

Recommended Citation

Duffell, Rachel (2019) "Lexicon 專業詞彙," AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 12-.
Available at: https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol7/iss1/11