A New Era 邁向新里程

Authors

Rachel Duffell

Keywords

International Culinary Institute

Document Type

Article

Abstract

The International Culinary Institute's new campus combines professional culinary training with practical facilities, in a design that is in harmony with the historic surroundings.

隨著位於牛奶公司舊址的新校舍投入運作，國際廚藝學院將繼往開來，為香港款待服務及餐飲業培育人才。

First Page

14

Last Page

23

Recommended Citation

Duffell, Rachel (2018) "A New Era 邁向新里程," AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 14-23.
Available at: https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol6/iss1/13