Interview: Terry Lau Chi-Kin 劉志堅專訪

Authors

Maggie Tan

Document Type

Article

Abstract

Get To Know Terry Lau Chi-Kin

劉志堅專訪

The New Programme Manager of Chinese Culinary Institute

新上任的中華廚藝學院課程經理

From hospitality expert to Chief Instructor, Terry Lau Chi-kin has now stepped into his role as the new Programme Manager at the Chinese Culinary Institute (CCI), bringing exciting changes to this powerhouse of Chinese culinary arts in Hong Kong.

剛履任為中華廚藝學院課程經理的劉志堅，從事酒店及餐飲專業多年，亦曾出任學院的總教導員，他將為這所香港傳承中華飲食文化的權威學府帶來令人期待的新發展。

First Page

16

Last Page

18

Recommended Citation

Tan, Maggie (2025) "Interview: Terry Lau Chi-Kin 劉志堅專訪," AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 16-18.
Available at: https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol13/iss1/8