Home > IVE/HKDI and other units > Research Repository > Hotel, Service & Tourism Studies > AMBROSIA >
AMBROSIA 客道 : The Magazine of The International Culinary Institute
Document Type
Article
Abstract
From luxury hotels to Michelin-starred kitchens, hospitality students at VTC gained international exposure and invaluable experience through global internships in Summer 2024. By Anna Cummins
2024年暑假，VTC酒店及旅遊學科的學生透過環球實習計劃，在高級酒店及米芝蓮星級廚房汲取國際視野及寶貴經驗。
First Page
54
Last Page
57
Recommended Citation
Cummins, Anna
(2025)
"A World of Opportunity 環球機遇,"
AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 54-57.
Available at:
https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol13/iss1/15
