Tour De France 環法之旅

Authors

Anna Cummins

Keywords

French cuisine

Document Type

Article

Abstract

Despite being a relatively small nation, France has had a colossal impact on the culinary world. We explore the history and development of French cuisine and its contribution to global gastronomic culture.

論面積，法國不算大，但這個歐洲國家在餐飲界的影響卻舉足輕重，本文特此探討法國菜的歷史和發展及其對全球美食文化的貢獻。

First Page

30

Last Page

39

Recommended Citation

Cummins, Anna (2021) "Tour De France 環法之旅," AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 30-39.
Available at: https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol10/iss1/15