Home > IVE/HKDI and other units > Research Repository > Hotel, Service & Tourism Studies > AMBROSIA > Autumn 2021
AMBROSIA 客道 : The Magazine of The International Culinary Institute
Keywords
Noodles
Document Type
Article
Abstract
Pulling strings
麵麵觀
They're fun, they're tasty, they're versatile. And they're an essential part of many of the world's food cultures. Find out how noodles are made and prepared in different corners of the globe.
有趣、美味、變化多端都是它的形容詞。麵食在世界各地的飲食文化當中都是不可或缺的部分,但製作和食用方法卻各有特色
First Page
10
Last Page
11
Recommended Citation
(2021)
"Where in the World 放眼世界,"
AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 10-11.
Available at:
https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol10/iss1/10