Bookshelf 新書上架

Authors

Rachel Duffell

Keywords

Cookbook, New publication

Document Type

Article

Abstract

A new chapter

翻開新一頁

We leaf through the latest tomes and tales by culinary professionals hailing from all corners of the globe

搜羅來自世界各地名廚的最新烹飪著作

First Page

8

Recommended Citation

Duffell, Rachel (2018) "Bookshelf 新書上架," AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 8-.
Available at: https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol6/iss1/8