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AMBROSIA 客道 : The Magazine of The International Culinary Institute

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Article Title

Chilli rush 火辣滋味

Authors

Jade Lee-Duffy

Keywords

Chilli pepper, Spice

Document Type

Article

Abstract

One of the most exciting culinary trends for 2017 is the use of spice. Turn up the heat with chilli peppers and blends from across the planet

辛辣風味是2017年最刺激的飲食潮流之一!來自世界各地不同品種的辣椒和辣椒製的香料,讓味蕾升溫

First Page

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