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AMBROSIA 客道 : The Magazine of The International Culinary Institute
Keywords
International Culinary Institute, Culinary school, Food industry
Document Type
Article
Abstract
In 2017/18 the Vocational Training Council's International Culinary Institute will open the doors of its new building in Pokfulam. The leaders of Hong Kong's culinary industry have welcomed the project, which is designed to speed the flow of trained staff to the city's booming food sector.
2017/18年,職業訓練局成立的國際廚藝學院(ICI)將正式啟用位於薄扶林的新教學大樓,力求為香港蒸蒸日上的餐飲業提供源源不絕的專業人才,而此舉無疑是香港餐飲業翹楚所喜聞樂見的。
First Page
8
Last Page
13
Recommended Citation
(2015)
"Rising tide 風起雲湧,"
AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 8-13.
Available at:
https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol1/iss1/6