Characteristics and antioxidant activities of polysaccharides extracted by ultrasound from medicinal mushrooms

Authors

Yi Ching, Anna Cheung, Technological and Higher Education Institute of Hong Kong, Vocational Training CouncilFollow
Ka Chai Siu
Jian Yong Wu

Staff Page Link

Dr CHEUNG Yi Ching, Anna

Document Type

Conference Proceeding

Publication Date

2011

Source Publication

The 7th International Postgraduate Symposium on Chinese Medicine, Hong Kong

Recommended Citation

Cheung, Y.,Siu, K.,& Wu, J. (2011). Characteristics and antioxidant activities of polysaccharides extracted by ultrasound from medicinal mushrooms. The 7th International Postgraduate Symposium on Chinese Medicine, Hong Kong. Retrieved from https://repository.vtc.edu.hk/thei-fac-sci-tech-sp/251