The impact of food safety on global brands including trends in food safety regulations and certification

Authors

Adrian John Polhill, Technological and Higher Education Institute of Hong Kong, Vocational Training CouncilFollow

Document Type

Conference Proceeding

Publication Date

2004

Source Publication

Food Safety Forum, held in conjunction with Food & Hotel Asia 2004, 2004 Apr 22-23, Singapore Expo

Recommended Citation

Polhill, A. (2004). The impact of food safety on global brands including trends in food safety regulations and certification. Food Safety Forum, held in conjunction with Food & Hotel Asia 2004, 2004 Apr 22-23, Singapore Expo. Retrieved from https://repository.vtc.edu.hk/thei-fac-sci-tech-sp/225