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AMBROSIA 客道 : The Magazine of The International Culinary Institute
Article Title
Keywords
International Culinary Institute
Document Type
Article
Abstract
The International Culinary Institute's new campus combines professional culinary training with practical facilities, in a design that is in harmony with the historic surroundings.
隨著位於牛奶公司舊址的新校舍投入運作，國際廚藝學院將繼往開來，為香港款待服務及餐飲業培育人才。
First Page
14
Last Page
23
Recommended Citation
Duffell, Rachel
(2018)
"A New Era 邁向新里程,"
AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 14-23.
Available at:
https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol6/iss1/13