Home > IVE/HKDI and other units > Research Repository > Hotel, Service & Tourism Studies > AMBROSIA > Autumn 2022
AMBROSIA 客道 : The Magazine of The International Culinary Institute
Continuing professional development
Continuing professional development not only can advance an individual’s career but also support a culture of innovation and excellence in an industry and community as a whole.
Lung, Tama Miyake
"Recipe for Success 成功秘方,"
AMBROSIA 客道 : The Magazine of The International Culinary Institute: , 52-57.
Available at: https://repository.vtc.edu.hk/ive-hosts-ambrosia/vol11/iss1/18