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AMBROSIA 客道 : The Magazine of The International Culinary Institute
Autumn 2022
Full Issue
Front Matter
Welcome message 歡迎您！
ICI Editorial Team
Articles
Boiling Point 火候到了
Tama Miyake Lung
World Cup 啡色人生
Tama Miyake Lung
Spice of Life 印度色香味
Kate Springer
London Calling 倫敦的呼喚
Melissa Twigg
Good Spirits 蒸蒸日上
Tama Miyake Lung
Recipe for Success 成功秘方
Tama Miyake Lung
End Matter
Class Acts 學院消息
ICI Editorial Team
Editors
- Publishing Director 出版總監
- Petula S Kincaid
- Editorial Director 總編輯
- Tama Miyake Lung
- Creative Director 創意總監
- Gigi Lee
- Chinese Editor 中文編輯
- Yam Yim Lan
- Production Manager 製作經理
- Howard Leung