SIGNED: The Magazine of The Hong Kong Design Institute
Keywords
Carlo Ratti Associati
Document Type
Article
Abstract
Putting together a fresh meal from scratch adds so much to its taste, and gives a warm satisfactory afterglow. In the future, can we also anticipate making the crockery and cutlery on demand to accompany these meals? Some designers in Italy certainly think so.
First Page
28
Last Page
33
Recommended Citation
(2021)
"Theme - The Peel-to-Cup Orange Juice Bar,"
SIGNED: The Magazine of The Hong Kong Design Institute: , 28-33.
Available at:
https://repository.vtc.edu.hk/ive-de-signed/vol25/iss25/10