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AMBROSIA 客道 : The Magazine of The International Culinary Institute

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Authors

Rachel Read

Keywords

Brazil, Peru, Argentina, Cuisine

Document Type

Article

Abstract

Stretching from the Amazonian rainforests to the Argentinian pampas, the sprawling continent offers up some of the world's most diverse ingredients and culinary traditions.

從亞馬遜雨林,一直延伸到阿根廷大草原,蜿蜒崎嶇的南美洲擁有世上最多元化食材與烹飪傳統。

First Page

22

Last Page

29