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AMBROSIA 客道 : The Magazine of The International Culinary Institute
Edition One 2015
Full Issue
Front Matter
Articles
Cover Image
The common link among international cuisines is seasonings like salt and pepper. Salt crystals were the inspiration for the design of the new ICI building in Pokfulam
Editors
- Editor-in-Chief
- Daniel Jeffreys
- Creative Direction
- Symbolica
- Editorial Board
- ICI Editorial Team
- Contributors
- Jeremy Payne
- James Evans
- Summer Cao
- Tian Weng Ling
- Publisher
- International Culinary Institute